Hot Concern

The hand catchs hotpot
Carp of sweet-and-sour
Food of the Hui nation
Ningxia food character
The hand catchs flesh
Ningxia cate guideline
Hotpot chow mien piece
Steamed lamb flesh
Braise sheep chipped c
Lamb flesh

Ningxia cate guideline
The hand catchs flesh
Ningxia food character
Food of the Hui nation
Steamed lamb flesh
Hotpot chow mien piece
Carp of sweet-and-sour
Skin of face of cold a
The hand catchs hotpot
Lamb flesh

Column list

Recreation	Select line
Shopping	Hotel
Gourmet food	Tourist Information
Scenic spots	Walks

Position:Home>Gourmet food> Carp of sweet-and-sour Yellow River

Carp of sweet-and-sour Yellow River

From; Author:Stand originally

Fresh pork of flavour of Yellow River carp is tender, posture is handsome, protein is rich. The colour and lustre of fish in sweet and sour sauce via be being cooked is bright, outside Jiao Li is tender, acid is sweet measurable, fleshy delicacy is delicious.

Previous:Skin of face of cold and dressed with sause
Next：Hotpot chow mien piece